Fried duck
One cup of Fried duck is around 238 grams and contains approximately 802 calories, 45 grams of protein, 68 grams of fat, and 0 grams of carbohydrates.
Fried Duck is a delectable dish that originated in various Asian cuisines, celebrated for its rich flavor and crispy skin. Typically marinated with aromatic spices and herbs, the duck is fried to perfection, creating a satisfying crunch that gives way to tender, juicy meat. While Fried Duck is indulgent and may be higher in fat, it also offers a good source of protein and essential vitamins. For a healthier twist, consider pairing it with fresh vegetables or a vibrant salad. Dive into this savory delight and experience the culinary tradition behind Fried Duck!
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