One cup of Fried dough with sour cream and cheese is around 235.3 grams and contains approximately 705.9 calories, 11.8 grams of protein, 47.1 grams of fat, and 58.8 grams of carbohydrates.
Fried Dough With Sour Cream And Cheese is a delightful treat originating from Eastern European cuisine, particularly beloved in countries like Poland and Russia. This indulgent dish features golden-brown, crispy dough that’s perfectly fried, then generously topped with creamy sour cream and rich, tangy cheese. While it delivers a satisfying crunch and a burst of flavor, keep in mind it's a bit decadent, as it's deep-fried and high in calories. However, you can balance the indulgence by enjoying it in moderation. Perfect as a snack or dessert, this dish captures the essence of comfort food with its warm, cheesy goodness.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.1 g | 60% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 117.0 mcg | 585% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
