One cup of Fried dough ball is around 238.0 grams and contains approximately 947.9 calories, 11.8 grams of protein, 52.1 grams of fat, and 107.1 grams of carbohydrates.
Fried Dough Ball is a delightful treat hailing from various culinary traditions around the world. Made from simple ingredients like flour, yeast, and a pinch of salt, these golden, fluffy bites are deep-fried to perfection. With a soft, chewy center and a crispy exterior, they’re often dusted with powdered sugar or served with sweet dips. While undeniably indulgent and high in calories, they can provide a satisfying comfort food experience. Whether enjoyed at a fair, festival, or cozy café, Fried Dough Balls bring joy and a taste of tradition to your palate!
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Nutrition Information
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.1 g | 66% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 11.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.4 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
