Nutrition Facts for Fried dorry fish with sweet and sour sauce
Image of Fried dorry fish with sweet and sour sauce

Fried dorry fish with sweet and sour sauce

Item Rating: 64/100

One cup of Fried dorry fish with sweet and sour sauce is around 235 grams and contains approximately 471 calories, 29 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.

Fried Dorry Fish With Sweet And Sour Sauce is a delicious culinary delight that brings the vibrant flavors of Asian cuisine to your table. This dish features tender, flaky Dorry fish, expertly fried to a golden crisp, and drizzled with a tangy sweet and sour sauce made from fresh fruits and zesty vinegar. Packed with protein, it offers a nutritious option, while the sauce adds a burst of flavor and a hint of sweetness. Perfectly balanced, it's a delightful treat that can be enjoyed guilt-free in moderation. Dive into this flavorful experience today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 23.5294g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 17.6471g
Protein 29.4118g 0%
Vitamin D 235.2941IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 25.0%
Carbs: 30.0%