One cup of Fried dill pickle spears is around 238.1 grams and contains approximately 476.2 calories, 4.8 grams of protein, 28.6 grams of fat, and 47.6 grams of carbohydrates.
Fried Dill Pickle Spears are a mouthwatering Southern delicacy that brings a crunch to every bite. Made with tangy dill pickles, these spears are coated in a seasoned cornmeal batter and then deep-fried to golden perfection. Originating from the heart of Southern cuisine, they offer a delightful combination of flavors—salty, sour, and savory. While they're undeniably delicious, the frying process adds extra calories and fat. However, pickles themselves are low in calories and can be a source of probiotics. Perfect as an appetizer or a snack, Fried Dill Pickle Spears are sure to satisfy your cravings!
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2381 mg | 103% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 4.8 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
