Nutrition Facts for Fried deer meat
Image of Fried deer meat

Fried deer meat

Item Rating: 75/100

One cup of Fried deer meat is around 238 grams and contains approximately 376 calories, 72 grams of protein, 7.6 grams of fat, and 0 grams of carbohydrates.

Fried Deer Meat is a delicious dish that showcases lean, tender venison, a beloved staple in hunting communities and a highlight of traditional rustic cuisine. Coated in a seasoned batter and fried to golden perfection, it delivers a savory crunch that perfectly complements the rich, gamey flavor of the meat. Packed with high-quality protein, it’s lower in fat than beef, making it a healthier red meat alternative. Enjoy it as a unique twist in a classic Southern meal or serve it alongside fresh vegetables for a balanced dish. Savor the taste of the wild with Fried Deer Meat!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 376.1905
Total Fat 7.619g 0%
Saturated Fat 2.8571g 0%
Polyunsaturated Fat g
Cholesterol 266.6667mg 0%
Sodium 135.7143mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 71.9048g 0%
Vitamin D 0IU 0%
Calcium 11.9048mg 0%
Iron 8.3333mg 0%
Potassium 757.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.3%
Protein: 80.7%
Carbs: 0.0%