Nutrition Facts for Fried cutlet
Image of Fried cutlet

Fried cutlet

Item Rating: 63/100

One cup of Fried cutlet is around 238 grams and contains approximately 595 calories, 24 grams of protein, 43 grams of fat, and 36 grams of carbohydrates.

Fried Cutlet is a delicious and crispy dish that originated in South Asian cuisine, featuring a breaded mixture of minced meat or vegetables, typically seasoned with aromatic spices. This savory delight is often served with tangy sauces or chutneys, making it a favorite snack or appetizer. While it offers a mouthwatering crunch, the frying process adds extra calories, so moderation is key. Packed with protein from the meat and fiber from the vegetables, Fried Cutlet can be a satisfying option when you're craving something hearty. Indulge in this flavorful treat and experience a taste of culinary tradition!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 42.8571g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 2.381g 0%
Total Sugars 2.381g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 3.5714mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.8%
Protein: 15.3%
Carbs: 22.9%