Nutrition Facts for Fried cut potato
Image of Fried cut potato

Fried cut potato

Item Rating: 78/100

One cup of Fried cut potato is around 133 grams and contains approximately 416 calories, 4.7 grams of protein, 20 grams of fat, and 55 grams of carbohydrates.

Fried Cut Potato is a deliciously crispy treat, made from perfectly sliced potatoes that are golden-fried to perfection. Originating from various cuisines around the world, this classic comfort food is often enjoyed as a side dish or snack. While they offer a mouthwatering crunch, it’s important to remember that they’re high in calories and fat due to the frying process. However, potatoes are a good source of potassium and provide energy. Whether dipped in ketchup or enjoyed as they are, Fried Cut Potatoes are a crunchy indulgence that satisfies any craving!

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Nutrition Facts

Serving size (133.3333g)
Amount per serving % Daily Value*
Calories 416
Total Fat 20g 0%
Saturated Fat 3.0667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 326.6667mg 0%
Total Carbohydrate 54.6667g 0%
Dietary Fiber 5.0667g 0%
Total Sugars 0.4g
Protein 4.6667g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 1.0667mg 0%
Potassium 813.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.1%
Protein: 4.5%
Carbs: 52.4%