1 serving (150 grams) contains 400 calories, 30.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.0 mg | 42% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 1.6 g | ||
protein | 47.6 g | 95% | |
Vitamin D | 15.9 mcg | 79% | |
Calcium | 31.7 mg | 2% | |
Iron | 2.4 mg | 13% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried Crisp Boneless Chicken is a flavorful dish rooted in American comfort cuisine, often inspired by Southern cooking traditions. This dish features boneless chicken pieces that are seasoned with a blend of spices, coated in a mixture of flour and breadcrumbs, then deep-fried to achieve a golden, crispy exterior and tender, juicy meat inside. While it delivers a rich, satisfying taste and protein-packed bite, the frying process increases calorie and fat content due to absorbed oils. To balance its indulgence, opt for preparation methods using heart-healthy oils or air frying to reduce unhealthy fats. Pairing it with fresh vegetables or whole grains can create a more balanced meal. Though high in protein and certain vitamins like B12, moderation is key to enjoying Fried Crisp Boneless Chicken guilt-free while appreciating its distinct texture and savor.