Fried crepe
One cup of Fried crepe is around 250 grams and contains approximately 568 calories, 15 grams of protein, 26 grams of fat, and 70 grams of carbohydrates.
Fried Crepe is a delightful fusion of crisp and tender, originating from the heart of French cuisine. Made from a thin batter of flour, eggs, and milk, these savory or sweet crepes are filled with a variety of delicious ingredients like fresh fruits, creamy cheeses, or hearty meats. Once filled, they’re lightly fried to achieve a golden, crunchy exterior while keeping the inside warm and flavorful. While they bring joy with every bite, it’s good to enjoy them in moderation, as the frying process adds a bit of indulgence. Experience the satisfying contrast of textures with this irresistible treat!
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