One cup of Fried crackers is around 240 grams and contains approximately 1304.0 calories, 8.0 grams of protein, 80.0 grams of fat, and 136.0 grams of carbohydrates.
Fried Crackers are a delightful snack originating from various cuisines, often crafted from rice, lentils, or chickpea flour. These crispy treats are typically seasoned with spices for a burst of flavor, making them an irresistible munchie. While they offer a satisfying crunch and are perfect for dipping or enjoying on their own, it’s important to note that their frying process does add extra calories. However, they can be a source of protein and are gluten-free options for those with dietary restrictions. Indulge in Fried Crackers for a tasty, crunchy experience!
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Nutrition Information
Calories |
1304.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.0 g | 102% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 2.4 mg | 0% | |
| Sodium | 1768.0 mg | 76% | |
| Total Carbohydrates | 136.0 g | 49% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 24 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 192 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
