Fried clam

Item Rating: 47/100

One cup of Fried clam is around 250 grams and contains approximately 1125 calories, 50 grams of protein, 62 grams of fat, and 75 grams of carbohydrates.

Fried Clam is a classic seaside delicacy, hailing from the rich coastal traditions of New England. These tender, sweet clams are lightly battered and deep-fried to golden perfection, creating a crunchy exterior that gives way to a succulent interior. Often served with a squeeze of lemon and a side of tangy tartar sauce, they’re a must-try for seafood lovers. While delicious, they can be higher in calories and fat due to the frying process, so enjoy them in moderation. Indulge in this timeless treat that brings the flavors of the ocean straight to your plate!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	1125

Total Fat 62.5g	0%
Saturated Fat 12.5g	0%
Polyunsaturated Fat g
Cholesterol 175mg	0%
Sodium 2250mg	0%
Total Carbohydrate 75g	0%
Dietary Fiber 2.5g	0%
Total Sugars 5g
Protein 50g	0%

Vitamin D 0IU	0%
Calcium 250mg	0%
Iron 5mg	0%
Potassium 750mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 18.8%

Carbs: 28.2%