Fried chives

Item Rating: 79/100

One cup of Fried chives is around 250 grams and contains approximately 500 calories, 12 grams of protein, 38 grams of fat, and 25 grams of carbohydrates.

Fried Chives are a delightful snack or side dish originating from Asian cuisine, particularly popular in Chinese and Vietnamese cooking. Made with fresh chives, a nutritious herb packed with vitamins A and C, they are often lightly battered and fried to crispy perfection, creating a savory, aromatic treat. While frying adds a satisfying crunch, it also increases the calorie content, so enjoy them in moderation! These golden bites bring a burst of flavor to your table, making them a perfect accompaniment to various dishes or a tasty snack on their own.

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	500

Total Fat 37.5g	0%
Saturated Fat 5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 750mg	0%
Total Carbohydrate 25g	0%
Dietary Fiber 7.5g	0%
Total Sugars 5g
Protein 12.5g	0%

Vitamin D 0IU	0%
Calcium 250mg	0%
Iron 5mg	0%
Potassium 500mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 10.3%

Carbs: 20.5%