Nutrition Facts for Fried chips
Image of Fried chips

Fried chips

Item Rating: 60/100

One cup of Fried chips is around 56 grams and contains approximately 310 calories, 4.2 grams of protein, 21 grams of fat, and 30 grams of carbohydrates.

Fried Chips are a crispy, golden delight loved around the world. Made from thinly sliced potatoes, these savory snacks are often seasoned to perfection, with flavors ranging from classic sea salt to zesty spices. Originating from various cuisines, they are especially popular in American and British fare. While they offer a satisfying crunch and irresistible taste, it's important to enjoy them in moderation, as they are typically fried in oil, adding extra calories. Dive into the delicious world of Fried Chips—where each bite is a crunch of flavor!

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Nutrition Facts

Serving size (56g)
Amount per serving % Daily Value*
Calories 310
Total Fat 21g 0%
Saturated Fat 6.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 294mg 0%
Total Carbohydrate 29.6g 0%
Dietary Fiber 2.4g 0%
Total Sugars 0.2g
Protein 4.2g 0%
Vitamin D 0IU 0%
Calcium 14mg 0%
Iron 1mg 0%
Potassium 846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.3%
Protein: 5.2%
Carbs: 36.5%