Fried chicken thigh with skin
One cup of Fried chicken thigh with skin is around 238 grams and contains approximately 595 calories, 38 grams of protein, 43 grams of fat, and 15 grams of carbohydrates.
Fried Chicken Thigh With Skin is a deliciously indulgent dish that brings southern comfort food to your table. Succulent, juicy chicken thighs are coated in a crispy, golden-brown skin, creating a satisfying crunch with every bite. Originating from American cuisine, this dish is often seasoned with a blend of spices that enhance its rich flavors. While the crispy skin adds a delightful texture, it also contributes extra calories and fat, making it a treat best enjoyed in moderation. Packed with protein, it can certainly fuel your day, but remember to pair it with fresh sides for a balanced meal. Indulge in this mouthwatering classic!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 42.8571g | 0% |
| Saturated Fat 10.7143g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 15.4762g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 38.0952g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.1905mg | 0% |
| Iron 2.1429mg | 0% |
| Potassium 452.381mg | 0% |
Source of Calories