One cup of Fried chicken thigh is around 135 grams and contains approximately 396.9 calories, 22.0 grams of protein, 26.6 grams of fat, and 17.6 grams of carbohydrates.
Fried Chicken Thighs are a mouthwatering delight, boasting juicy, tender meat enveloped in a crispy, golden-brown batter. Originating from Southern cuisine in the United States, this dish is a staple at family gatherings and barbecues. While their rich flavor and satisfying crunch make them irresistible, it's good to enjoy them in moderation, as the frying process adds extra calories and fat. Pair them with a side of fresh greens for a balanced meal, and savor the perfect combination of comfort and taste. Indulge in Fried Chicken Thighs—where flavor meets tradition!
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Nutrition Information
Calories |
396.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.6 g | 34% | |
| Saturated Fat | 6.2 g | 31% | |
| Polyunsaturated Fat | 6.0 g | ||
| Cholesterol | 117.5 mg | 39% | |
| Sodium | 1009.8 mg | 43% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 0.4 g | 1% | |
| Sugars | 0.1 g | ||
| protein | 22.0 g | 44% | |
| Vitamin D | 10.8 mcg | 54% | |
| Calcium | 67.5 mg | 5% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 274.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
