1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.4 g | 36% | |
Saturated Fat | 6.3 g | 31% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 946.4 mg | 41% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 23.7 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.1 mg | 4% | |
Iron | 2.4 mg | 13% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried Chicken Sliders are bite-sized sandwiches that combine crispy fried chicken with miniature buns, offering a flavorful twist on classic comfort food. Originating from American cuisine, they reflect the nation’s love for fried chicken and creative handheld meals. These sliders typically feature tender chicken breasts or thighs, coated in seasoned flour and deep-fried until golden, paired with brioche or potato buns. Common toppings include fresh lettuce, pickles, and creamy sauces like mayo or ranch dressing. While packed with bold flavors, fried chicken sliders are high in calories and fat due to the frying process and accompanying condiments. However, variations with grilled chicken or whole-grain buns provide healthier options. Rich in protein from the chicken, they can be part of a balanced meal when consumed in moderation. Perfect for casual dining or party appetizers, they are savory treats best enjoyed occasionally rather than as an everyday staple.