Nutrition Facts for Fried chicken and veggies
Image of Fried chicken and veggies

Fried chicken and veggies

Item Rating: 59/100

One cup of Fried chicken and veggies is around 236 grams and contains approximately 608 calories, 47 grams of protein, 35 grams of fat, and 19 grams of carbohydrates.

Fried Chicken And Veggies are a delightful blend of crispy, golden-brown chicken, seasoned to perfection, paired with a medley of vibrant, fresh vegetables. This classic dish has roots in Southern cuisine, celebrating bold flavors and comforting textures. While the crunchy chicken offers indulgence, the veggies bring a burst of nutrients, making this meal a balanced choice. With its satisfying crunch and colorful appeal, Fried Chicken And Veggies is not only a feast for the taste buds but also a way to incorporate healthy produce into your dining experience. Enjoy this heartwarming dish, where comfort meets nutrition!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 608.1082
Total Fat 35.473g 0%
Saturated Fat 8.4459g 0%
Polyunsaturated Fat g
Cholesterol 152.027mg 0%
Sodium 1351.3514mg 0%
Total Carbohydrate 18.581g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.2973g 0%
Vitamin D 0IU 0%
Calcium 33.7838mg 0%
Iron 2.5337mg 0%
Potassium 506.7567mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.8%
Protein: 32.5%
Carbs: 12.8%