One cup of Fried cheese curds is around 245 grams and contains approximately 745.0 calories, 25 grams of protein, 50.0 grams of fat, and 40.0 grams of carbohydrates.
Fried Cheese Curds are a delicious, golden-brown treat made from fresh cheese, typically cheddar, that’s been battered and deep-fried to perfection. Originating from the dairy-rich state of Wisconsin, these savory snacks pack a flavorful punch with a satisfying squeak when you bite into them. Although they offer a delightful burst of cheesy goodness, it's important to note that they are deep-fried, adding extra calories and fat. Perfectly paired with marinara or ranch dipping sauces, Fried Cheese Curds are a must-try for cheese lovers and a staple at fairs and gatherings!
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Nutrition Information
Calories |
745.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.0 g | 64% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 80.0 mg | 26% | |
| Sodium | 755.0 mg | 32% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 560.0 mg | 43% | |
| Iron | 5 mg | 27% | |
| Potassium | 230.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
