1 serving (200 grams) contains 600 calories, 20.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 17.6 g | 88% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 352.9 mg | 27% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried cheese calzone
The Fried Cheese Calzone is an indulgent creation inspired by Italian cuisine’s classic calzone. This dish features a golden, crispy fried dough filled with an irresistible combination of gooey mozzarella cheese, ricotta, and a medley of Italian herbs and spices. Often paired with marinara sauce for dipping, it provides a hearty, comforting taste experience. While its rich cheese filling offers a source of calcium and protein, the deep-frying process and refined dough add significant calories, fat, and carbohydrates, making it best enjoyed as an occasional treat. Commonly served as a street food or appetizer, the Fried Cheese Calzone embodies bold flavors that celebrate Italy’s love of cheese and savory baked goods but should be consumed mindfully to balance indulgence with nutritional goals.
