Fried carrot

Item Rating: 75/100

One cup of Fried carrot is around 240 grams and contains approximately 361 calories, 2.4 grams of protein, 24 grams of fat, and 24 grams of carbohydrates.

Fried Carrot is a delicious and crunchy snack that showcases the humble carrot in a whole new light. Originating from Asian street food culture, these golden-brown delights are made by coating fresh carrots in a light batter, then frying them to perfection. Each bite offers a satisfying crunch, with a sweet and earthy flavor that pairs wonderfully with spicy dipping sauces. While fried foods are often considered indulgent, carrots are packed with vitamins and antioxidants, making this treat a fun way to enjoy your veggies. So, indulge guilt-free and savor the crispy goodness of Fried Carrot!

Nutrition Facts

Serving size	(240.3846g)

Amount per serving	% Daily Value*
Calories	360.5769

Total Fat 24.0385g	0%
Saturated Fat 3.6058g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 721.1538mg	0%
Total Carbohydrate 24.0385g	0%
Dietary Fiber 7.2115g	0%
Total Sugars 12.0192g
Protein 2.4038g	0%

Vitamin D 0IU	0%
Calcium 72.1154mg	0%
Iron 0.7212mg	0%
Potassium 769.2308mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.2%

Protein: 3.0%

Carbs: 29.9%