Fried cabillaud
One cup of Fried cabillaud is around 237 grams and contains approximately 549 calories, 45 grams of protein, 30 grams of fat, and 23 grams of carbohydrates.
Fried Cabillaud is a delectable dish hailing from the heart of French cuisine. This beautifully battered cod is fried to crispy perfection, showcasing its tender and flaky white fish inside. Often seasoned with a dash of lemon and herbs, it’s a delightful combination of flavors. While frying adds a tasty crunch, it also brings a hint of indulgence. However, Cabillaud is rich in omega-3 fatty acids, making it a heart-healthy option when enjoyed in moderation. Dive into this deliciously crispy seafood that captures the essence of coastal culinary traditions!
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