One cup of Fried cabbage is around 237.3 grams and contains approximately 17.8 calories, 4.7 grams of protein, 8.3 grams of fat, and 21.4 grams of carbohydrates.
Fried Cabbage is a delicious and versatile dish that features crisp, green cabbage sautéed to perfection. Originating in Southern cuisine, it combines simple ingredients like onions, garlic, and bacon for a savory flavor that’s hard to resist. This dish is hearty and comforting, often served as a side at family gatherings and barbecues. Packed with vitamins K and C, cabbage offers numerous health benefits, promoting digestive health and reducing inflammation. While the addition of bacon adds rich flavor, remember to enjoy it in moderation for a balanced meal. Indulge in this flavorful, soul-warming treat!
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Nutrition Information
Calories |
17.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.3 g | 10% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 712 mg | 30% | |
| Total Carbohydrates | 21.4 g | 7% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 11.9 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 83.1 mg | 6% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 474.7 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
