Nutrition Facts for Fried butter
Image of Fried butter

Fried butter

Item Rating: 31/100

One cup of Fried butter is around 238 grams and contains approximately 2143 calories, 12 grams of protein, 190 grams of fat, and 119 grams of carbohydrates.

Fried Butter is a decadent treat that takes rich, creamy butter and envelops it in a golden, crispy batter before frying to perfection. Originating from fairgrounds and food festivals, this unique dish is often enjoyed as an indulgent snack or dessert. While a delightful explosion of flavor, it’s important to note that Fried Butter is high in calories and fat, making it a guilty pleasure rather than a healthy choice. So, if you’re looking to experience this sensational bite, be prepared for a flavorful adventure that’s anything but ordinary!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 2142.8571
Total Fat 190.4762g 0%
Saturated Fat 119.0476g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 0g 0%
Total Sugars 11.9048g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.6%
Protein: 2.1%
Carbs: 21.3%