Nutrition Facts for Fried buffalo chicken
Image of Fried buffalo chicken

Fried buffalo chicken

Item Rating: 50/100

One cup of Fried buffalo chicken is around 238 grams and contains approximately 690 calories, 54 grams of protein, 48 grams of fat, and 13 grams of carbohydrates.

Fried Buffalo Chicken is a mouthwatering delight that combines crispy, golden-brown chicken coated in a tangy, spicy Buffalo sauce. Originating from Buffalo, New York, this iconic dish brings together the savory flavors of cayenne pepper, vinegar, and garlic, delivering a perfect kick with every bite. While it's undeniably indulgent, with its crispy breading and rich sauce, it can be balanced by pairing with fresh veggies or a light salad. Packed with protein, it satisfies cravings while offering a taste of American comfort food at its best. Dive into the heat of Fried Buffalo Chicken!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 690.4762
Total Fat 47.619g 0%
Saturated Fat 12.6983g 0%
Polyunsaturated Fat g
Cholesterol 150.7936mg 0%
Sodium 1944.4445mg 0%
Total Carbohydrate 12.6983g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 53.9683g 0%
Vitamin D 0IU 0%
Calcium 39.6826mg 0%
Iron 2.381mg 0%
Potassium 396.8255mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.6%
Protein: 31.1%
Carbs: 7.3%