Nutrition Facts for Fried bread roll
Image of Fried bread roll

Fried bread roll

Item Rating: 62/100

One cup of Fried bread roll is around 250 grams and contains approximately 750 calories, 12 grams of protein, 38 grams of fat, and 100 grams of carbohydrates.

Fried Bread Roll is a delicious snack originating from various Asian cuisines, particularly popular in India and Southeast Asia. Stuffed with a savory filling of spiced potatoes, vegetables, or minced meat, these golden-brown delights are then deep-fried to crispy perfection. While they offer rich flavors and satisfying textures, it's worth noting that they're high in calories and typically not the healthiest option due to the frying process. However, served with a tangy chutney or yogurt, they make for a delightful treat to savor any time of day!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 750
Total Fat 37.5g 0%
Saturated Fat 7.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1000mg 0%
Total Carbohydrate 100g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 6.3%
Carbs: 50.8%