Fried bell pepper
One cup of Fried bell pepper is around 200 grams and contains approximately 100 calories, 2 grams of protein, 4 grams of fat, and 18 grams of carbohydrates.
Fried Bell Pepper is a delicious and vibrant dish that celebrates the sweet, succulent flavors of fresh bell peppers. Originating from various cuisines around the world, this popular side dish is often found in Mediterranean and Latin American kitchens. Made by slicing colorful bell peppers, lightly battering them, and frying until golden, each bite offers a satisfying crunch. While frying adds richness, bell peppers themselves are packed with vitamins A and C, making them a nutritious choice. Enjoy Fried Bell Pepper as a flavorful snack or a lively addition to any meal!
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Nutrition Facts
| Serving size | (200g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 100 |
| Total Fat 4g | 0% |
| Saturated Fat 0.6g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 6mg | 0% |
| Total Carbohydrate 18g | 0% |
| Dietary Fiber 4g | 0% |
| Total Sugars 10g | |
| Protein 2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 20mg | 0% |
| Iron 0.8mg | 0% |
| Potassium 420mg | 0% |
Source of Calories