Fried beer battered perch
One cup of Fried beer battered perch is around 238 grams and contains approximately 556 calories, 24 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.
Fried Beer Battered Perch is a delightful dish that brings together tender, flaky perch fillets coated in a crispy, golden beer batter. Originating from the heart of American and Midwest cuisine, this treat is perfect for fish fry nights or a casual meal. The batter, made with a splash of beer, adds a unique depth of flavor and crunch, while the fresh perch packs protein and essential nutrients. Though indulgent, serving this dish with a side of fresh greens can lighten it up, making it a satisfying yet hearty choice for seafood lovers. Dig in and savor every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 31.746g | 0% |
| Saturated Fat 6.3493g | 0% |
| Cholesterol 79.365mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 1.5874g | 0% |
| Total Sugars 3.1745g | |
| Protein 23.8095g | 0% |
| Vitamin D 158.7302IU | 0% |
| Calcium 63.4921mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories