Fried beef with spring onion
One cup of Fried beef with spring onion is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Fried Beef With Spring Onion is a savory dish that celebrates the bold flavors of Asian cuisine. Tender slices of beef are stir-fried to perfection with fresh spring onions, creating a beautiful contrast of tastes and textures. This dish typically features soy sauce, garlic, and a hint of sesame oil, balancing umami and freshness. Packed with protein from the beef and nutrients from the spring onions, it offers a delicious yet healthy option for any meal. Quick to prepare, Fried Beef With Spring Onion is a delightful choice for those seeking a flavorful, satisfying dinner that’s rich in flavor but light on guilt.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 3.5294g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories