Fried beef steak
One cup of Fried beef steak is around 238 grams and contains approximately 645 calories, 61 grams of protein, 46 grams of fat, and 0 grams of carbohydrates.
Fried Beef Steak is a mouthwatering dish that features tender cuts of beef, perfectly seasoned and seared to a golden brown. Originating from various cuisines around the world, it brings a deliciously savory flavor that satisfies any meat lover. Often paired with a side of fresh vegetables or a hearty salad, it offers a balance of protein and essential nutrients. While it can be rich in saturated fats, opting for lean cuts and cooking methods that reduce oil can make it a healthier choice. Indulge in the robust taste of Fried Beef Steak—where every bite is a celebration of flavor!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 645.2381 |
| Total Fat 46.4286g | 0% |
| Saturated Fat 19.2857g | 0% |
| Cholesterol 214.2857mg | 0% |
| Sodium 171.4286mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 60.7143g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 42.8571mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 757.1429mg | 0% |
Source of Calories