Fried beef rump
Item Rating: 65/100
One cup of Fried beef rump is around 238 grams and contains approximately 595 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.
Fried Beef Rump is a savory delight, featuring tender cuts of beef seasoned to perfection and pan-fried for a crispy exterior. Originating from classic steakhouse cuisine, this dish showcases bold flavors and rich textures that meat lovers crave. Packed with protein, it supports muscle health, while the iron content boosts energy. Although indulgent, the key is balancing with fresh vegetables or a side salad to enhance its nourishment. Experience Fried Beef Rump, where comfort food meets culinary tradition!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 14.2857g | 0% |
| Cholesterol 190.4762mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 61.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 785.7143mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%