One cup of Fried beef lungs is around 238.1 grams and contains approximately 445.2 calories, 41.7 grams of protein, 29.8 grams of fat, and 0 grams of carbohydrates.
Fried Beef Lungs are a unique delicacy often found in traditional cuisines like Asian and Latin American. This dish features beef lungs that are cleaned, seasoned, and deep-fried to a crispy perfection, offering a crunchy texture and rich, savory flavor. High in protein, they provide an alternative source of nutrients, but it's important to enjoy them in moderation due to their higher cholesterol content. Fried Beef Lungs offer a bold taste experience for adventurous eaters, delivering a taste of culinary tradition that’s both intriguing and satisfying!
Calories |
445.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 29.8 g | 38% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 595.2 mg | 198% | |
Sodium | 119 mg | 5% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 41.7 g | 83% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.8 mg | 1% | |
Iron | 8.3 mg | 46% | |
Potassium | 714.3 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.