One cup of Fried beef in dough is around 236.8 grams and contains approximately 512 calories, 25.6 grams of protein, 25.6 grams of fat, and 51.2 grams of carbohydrates.
Fried Beef In Dough is a delectable dish that originates from various Asian cuisines, particularly popular in street food markets. It features tender, seasoned beef wrapped in a crispy golden dough, creating a delightful contrast of textures. This savory treat is often deep-fried, which gives it a rich flavor, though it can be higher in calories due to the frying process. While indulgent, the beef provides a good source of protein, making it a satisfying option for meat lovers. Perfect for snacking or as a meal on the go, Fried Beef In Dough is a savory burst of flavor that’s hard to resist!
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Nutrition Information
Calories |
512 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.6 g | 32% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 51.2 g | 18% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.4 g | ||
| protein | 25.6 g | 51% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.0 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
