Nutrition Facts for Fried banana coated with flour
Image of Fried banana coated with flour

Fried banana coated with flour

Item Rating: 63/100

One cup of Fried banana coated with flour is around 238 grams and contains approximately 595 calories, 4.8 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.

Fried Banana Coated With Flour is a delightful snack originating from Southeast Asia, renowned for its crispy exterior and sweet, tender interior. Made with ripe bananas, the dish is coated in a light flour batter and deep-fried until golden brown, creating a perfect contrast of textures. While it's a delicious treat, it's important to enjoy it in moderation due to the frying process, which can add extra calories. However, bananas are rich in potassium and fiber, making this a delightful indulgence that still offers nutritional benefits. Perfect for sharing or as a quick pick-me-up, Fried Banana Coated With Flour is sure to satisfy your cravings!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 35.7143g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 3.1%
Carbs: 62.0%