Nutrition Facts for Fried asian noodles
Image of Fried asian noodles

Fried asian noodles

Item Rating: 65/100

One cup of Fried asian noodles is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.

Fried Asian Noodles are a delightful stir-fried dish featuring noodles tossed with colorful vegetables, succulent meats, and a savory blend of soy sauce and spices. Originating from various Asian cuisines, this dish combines influences from China, Japan, and Thailand, creating a flavorful experience that's both satisfying and comforting. Packed with fresh ingredients like bell peppers, carrots, and broccoli, Fried Asian Noodles offer a boost of vitamins and minerals. While the dish can be rich and indulgent, balancing it with plenty of veggies can make it a healthier option. Savor the taste of Asia in every delicious bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 2.3529mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 9.6%
Carbs: 57.8%