One cup of Fried apples is around 244 grams and contains approximately 160.0 calories, 0 grams of protein, 0 grams of fat, and 40.0 grams of carbohydrates.
Fried Apples are a delightful treat that combines fresh, crisp apples with a touch of sweetness and warmth. Typically found in American cuisine, this dish often features slices of apples sautéed in butter and sprinkled with brown sugar and cinnamon, creating a comforting dessert or side dish. While the butter and sugar add rich flavor, the apples themselves bring a wealth of nutrients, including fiber and vitamin C, making them a healthier option compared to many indulgent desserts. Whether served warm over ice cream or as a flavorful addition to pancakes, Fried Apples are a delicious way to enjoy the natural sweetness of fruit!
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Nutrition Information
Calories |
160.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
