Nutrition Facts for Fried apple pie
Image of Fried apple pie

Fried apple pie

Item Rating: 56/100

One cup of Fried apple pie is around 238 grams and contains approximately 631 calories, 5 grams of protein, 30 grams of fat, and 88 grams of carbohydrates.

Fried Apple Pie is a delightful dessert that hails from classic American origins, combining the sweetness of tender, spiced apples with a perfectly crispy, golden crust. Made with fresh apples, cinnamon, and a hint of sugar, this indulgence is deep-fried to create a warm, gooey center surrounded by a crunchy exterior. While it's undeniably delicious, traditional fried apple pie is a treat best enjoyed in moderation, as the frying process adds extra calories and fat. Perfect for satisfying your sweet tooth, this iconic dessert is a nostalgic favorite that's sure to bring warmth and joy with every bite.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 630.9524
Total Fat 29.7619g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 500mg 0%
Total Carbohydrate 88.3333g 0%
Dietary Fiber 3.5714g 0%
Total Sugars 36.4286g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.9048mg 0%
Potassium 214.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%
Protein: 3.1%
Carbs: 55.1%