Fride eggplant
One cup of Fride eggplant is around 250 grams and contains approximately 375 calories, 5 grams of protein, 25 grams of fat, and 38 grams of carbohydrates.
Fride Eggplant is a delicious, crispy delicacy originating from Mediterranean cuisine. Made with tender slices of eggplant, it’s lightly coated in a seasoned batter and fried to golden perfection. This dish not only satisfies your taste buds but also brings the goodness of eggplant, rich in fiber and antioxidants. While it offers a satisfying crunch, it's essential to enjoy it in moderation due to the frying process. Perfect as an appetizer or side dish, Fride Eggplant is a tasty way to savor the flavors of the Mediterranean while adding a touch of indulgence to your meal.
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 375 |
| Total Fat 25g | 0% |
| Saturated Fat 3.75g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 750mg | 0% |
| Total Carbohydrate 37.5g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 10g | |
| Protein 5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 0% |
| Iron 1.25mg | 0% |
| Potassium 500mg | 0% |
Source of Calories