Fresh whipped cream
One cup of Fresh whipped cream is around 240 grams and contains approximately 800 calories, 8 grams of protein, 80 grams of fat, and 8 grams of carbohydrates.
Fresh Whipped Cream is a delightful blend of rich cream, expertly whipped to perfection, creating a light and airy texture that’s simply irresistible. Originating from classic European cuisine, it’s the ideal topping for desserts, coffee, and fruit. Made with just two simple ingredients—high-quality heavy cream and a touch of sugar—it’s a treat that delivers creamy indulgence with every dollop. While it adds a luscious touch to your favorite dishes, moderation is key, as it’s still a source of saturated fat. So, whether you’re dressing up a pie or enhancing your morning cocoa, Fresh Whipped Cream is your go-to for a sweet, creamy finish!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 799.9999 |
| Total Fat 79.9999g | 0% |
| Saturated Fat 55.9999g | 0% |
| Cholesterol 280.0001mg | 0% |
| Sodium 79.9999mg | 0% |
| Total Carbohydrate 7.9999g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7.9999g | |
| Protein 7.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 0mg | 0% |
| Potassium 240mg | 0% |
Source of Calories