1 serving (150 grams) contains 300 calories, 3.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 31.5 mg | 10% | |
Sodium | 315.5 mg | 13% | |
Total Carbohydrates | 71.0 g | 25% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 39.4 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 31.5 mg | 2% | |
Iron | 1.6 mg | 8% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fresh Strawberry Pie is a delightful dessert that showcases the natural sweetness of ripe strawberries. Originating in American cuisine, this pie is often made with a buttery crust and a vibrant filling created by combining fresh strawberries, sugar, and a thickening agent like cornstarch or gelatin. Traditional recipes may include whipped cream or a glaze for added richness. Packed with vitamin C, antioxidants, and dietary fiber from the strawberries, this pie offers some nutritional benefits. However, it's important to note that added sugars and fats in the crust and toppings can elevate calorie levels. Opting for a whole-grain crust or reducing sugar can make it a lighter treat. Fresh Strawberry Pie is perfect for celebrating seasonal produce and indulging in a fruity, refreshing dessert.