1 serving (240 grams) contains 120 calories, 1.0 grams of protein, 0.2 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 10.0 mg | 0% | |
| Total Carbohydrates | 28.0 g | 10% | |
| Dietary Fiber | 0.5 g | 1% | |
| Sugars | 22.0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20.0 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fresh pressed juice
Fresh Pressed Juice is a vibrant beverage crafted by extracting liquid from raw fruits and vegetables, often without added sugars or preservatives. This nutrient-packed drink is rooted in global traditions, drawing inspiration from natural health practices and popularized through juicing cultures worldwide. Ingredients may include a mix of sweet options like apples, oranges, or pineapples, combined with nutrient-dense vegetables such as spinach, kale, or carrots, and enhanced with zesty additions like ginger or lemon. Rich in vitamins, minerals, and antioxidants, Fresh Pressed Juice supports hydration, immune health, and digestion. However, it’s important to note that the removal of fiber during juicing may limit its satiety benefits compared to whole produce. For optimal nutrition, it’s best enjoyed as part of a well-rounded diet.
