Nutrition Facts for Fresh papardelle
Image of Fresh papardelle

Fresh papardelle

Item Rating: 78/100

One cup of Fresh papardelle is around 250 grams and contains approximately 720 calories, 26 grams of protein, 8.8 grams of fat, and 136 grams of carbohydrates.

Fresh Papardelle is a delightful Italian pasta made from simple ingredients: high-quality flour, fresh eggs, and a touch of salt. Known for its wide, ribbon-like shape, Papardelle originates from Tuscany, designed to hold rich sauces beautifully. This versatile pasta pairs perfectly with hearty meat ragùs or vibrant vegetable sauces, making it a staple in Italian cuisine. Packed with protein and essential nutrients from the eggs, Fresh Papardelle offers a satisfying bite while being an indulgent choice that won't weigh you down. Enjoy a taste of Italy that’s both comforting and nourishing!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 720
Total Fat 8.75g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 125mg 0%
Sodium 62.5mg 0%
Total Carbohydrate 136.25g 0%
Dietary Fiber 6.25g 0%
Total Sugars 3.75g
Protein 26.25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.8%
Protein: 14.4%
Carbs: 74.8%