Nutrition Facts for Fresh handmade pasta
Image of Fresh handmade pasta

Fresh handmade pasta

Item Rating: 76/100

One cup of Fresh handmade pasta is around 250 grams and contains approximately 328 calories, 12 grams of protein, 3.8 grams of fat, and 62 grams of carbohydrates.

Fresh Handmade Pasta is a culinary delight made from simple, wholesome ingredients like premium durum wheat flour, eggs, and just a pinch of salt. Originating from the heart of Italy, this pasta captures authentic flavors and textures that elevate any dish. Unlike processed counterparts, fresh pasta is crafted with care, ensuring it's free from preservatives and additives. With its rich protein content and lower glycemic index, it offers a healthier alternative that satisfies your cravings without the guilt. Indulge in the art of Italian cuisine with Fresh Handmade Pasta—where quality meets tradition in every delicious bite.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 327.5
Total Fat 3.75g 0%
Saturated Fat 0.75g 0%
Polyunsaturated Fat g
Cholesterol 82.5mg 0%
Sodium 62.5mg 0%
Total Carbohydrate 62.5g 0%
Dietary Fiber 2.5g 0%
Total Sugars 1g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 3mg 0%
Potassium 110mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 15.0%
Carbs: 74.9%