Fresh egg noodles
Item Rating: 76/100
One cup of Fresh egg noodles is around 250 grams and contains approximately 345 calories, 11 grams of protein, 5.2 grams of fat, and 63 grams of carbohydrates.
Fresh Egg Noodles are a delightful staple of Asian cuisine, crafted from simple ingredients: premium wheat flour, fresh eggs, and a hint of salt. These noodles boast a rich, velvety texture that elevates any dish, from stir-fries to soups. Packed with protein and essential nutrients, they provide a hearty base for meals while being lower in fat compared to traditional pasta. Fresh Egg Noodles cook quickly, making them a convenient choice for busy lifestyles. Experience the authentic taste of homemade goodness with every bite!
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 345 |
| Total Fat 5.25g | 0% |
| Saturated Fat 1.25g | 0% |
| Cholesterol 72.5mg | 0% |
| Sodium 77.5mg | 0% |
| Total Carbohydrate 63g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 1g | |
| Protein 11.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 0% |
| Iron 3mg | 0% |
| Potassium 60mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 13.7%
Protein: 13.1%
Carbs: 73.2%