Nutrition Facts for French wheat bread loaf
Image of French wheat bread loaf

French wheat bread loaf

Item Rating: 69/100

One cup of French wheat bread loaf is around 237 grams and contains approximately 628 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

French Wheat Bread Loaf is a rustic and hearty delight, made primarily from high-quality wheat flour, water, salt, and yeast. Originating from the warm, charming boulangeries of France, this artisan bread encapsulates the essence of French cuisine. With its golden crust and fluffy, airy interior, it’s perfect for sandwiches or simply paired with olive oil. Packed with complex carbohydrates and fiber, this bread offers sustained energy, though its higher gluten content may not suit everyone. Enjoy the simplicity and authenticity of French Wheat Bread Loaf, a timeless staple that brings a taste of France to your table.

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 628.1481
Total Fat 7.5852g 0%
Saturated Fat 1.1852g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1163.8519mg 0%
Total Carbohydrate 116.1481g 0%
Dietary Fiber 6.4g 0%
Total Sugars 13.037g
Protein 21.3333g 0%
Vitamin D 0IU 0%
Calcium 253.6296mg 0%
Iron 8.5333mg 0%
Potassium 272.5926mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%
Protein: 13.8%
Carbs: 75.2%