French toast with butter and syrup
One cup of French toast with butter and syrup is around 237 grams and contains approximately 710 calories, 16 grams of protein, 32 grams of fat, and 95 grams of carbohydrates.
French Toast With Butter And Syrup is a delicious breakfast classic that tantalizes your taste buds. Originating from the French culinary tradition, this dish features thick slices of bread, soaked in a rich mixture of eggs, milk, and a hint of vanilla, then griddled to perfection. Topped with a generous pat of creamy butter and drizzled with luscious maple syrup, it offers a delightful balance of sweet and savory flavors. While it’s an indulgent treat often enjoyed on special occasions, the egg and dairy provide some protein and calcium. Just remember, moderation is key to keeping your breakfast balanced and enjoyable!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7792 |
| Total Fat 31.5457g | 0% |
| Saturated Fat 15.7729g | 0% |
| Cholesterol 157.7288mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 94.6372g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 31.5457g | |
| Protein 15.7729g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 236.5931mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories