French toast with berries

French toast with berries

Breakfast

Item Rating: 68/100

1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.

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394.3
calories
12.6
protein
55.2
carbohydrates
12.6
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 12.6 g 16%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 78.9 mg 26%
Sodium 473.2 mg 20%
Total Carbohydrates 55.2 g 20%
Dietary Fiber 4.7 g 16%
Sugars 18.9 g
protein 12.6 g 25%
Vitamin D 63.1 mcg 315%
Calcium 157.7 mg 12%
Iron 3.2 mg 17%
Potassium 315.5 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

57.4%
13.1%
29.5%
Fat: 113 cal (29.5%)
Protein: 50 cal (13.1%)
Carbs: 220 cal (57.4%)

About French toast with berries

French Toast with Berries is a delicious breakfast staple originating from European cuisine, specifically France, where it’s known as “pain perdu.” This dish features slices of bread soaked in a mixture of beaten eggs, milk, and a hint of vanilla, then lightly pan-fried to golden perfection. Topped with a medley of fresh berries such as strawberries, blueberries, and raspberries, it combines comforting flavors with a burst of natural sweetness and vibrant nutrients. The eggs provide protein, while the berries are rich in antioxidants, vitamin C, and fiber, supporting overall health. However, some versions may include added sugar, whipped cream, or syrups, increasing the calorie and sugar content. Opting for whole-grain bread and limiting added sugars can make it a more nutritious choice. French Toast with Berries is a delightful blend of indulgence and wholesome ingredients, perfect for a balanced treat or a weekend brunch.