One cup of French soft sheep milk cheese is around 239.3 grams and contains approximately 854.7 calories, 42.7 grams of protein, 76.9 grams of fat, and 4.3 grams of carbohydrates.
French Soft Sheep Milk Cheese is a creamy, decadent delight born from the lush pastures of France. Made with rich, pure sheep's milk, it brings a unique nutty flavor profile that complements a variety of dishes. This artisanal cheese is a staple in Mediterranean cuisine, pairing beautifully with crusty bread, fresh fruits, and local wines. Packed with protein and beneficial nutrients, it offers a healthier alternative to many cow's milk cheeses, providing essential vitamins while being lower in lactose. Indulge in the velvety texture and sophisticated taste of French Soft Sheep Milk Cheese—an exquisite addition to any cheese board.
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Nutrition Information
Calories |
854.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 214 mg | 71% | |
| Sodium | 1282 mg | 55% | |
| Total Carbohydrates | 4.3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.3 g | ||
| protein | 42.7 g | 85% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1282 mg | 98% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 171 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
