1 serving (240 grams) contains 2 calories, 0.3 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0.3 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 4.0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 116.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About French pressed coffee
French pressed coffee, originating from France, is a flavorful and full-bodied beverage known for its rich taste and simple brewing method. Made by steeping coarsely-ground coffee beans in hot water, followed by pressing the grounds out with a mesh plunger, this method retains more natural oils and results in a robust flavor profile. Unlike drip coffee, it requires no paper filters, which preserves certain compounds like antioxidants that may have health benefits. French pressed coffee is free of added sugars and additives, making it a low-calorie option when consumed plain. However, its higher concentration of cafestol, a compound that can impact cholesterol levels, may be a consideration for individuals managing cholesterol. Pairing it with sensible additions like unsweetened almond milk can enhance flavor while supporting health-conscious choices. With its roots in European culinary tradition, French pressed coffee offers an artisanal experience for coffee enthusiasts.
