French onions roast
One cup of French onions roast is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 5.9 grams of fat, and 24 grams of carbohydrates.
French Onions Roast is a delicious and comforting dish hailing from the heart of French cuisine. This savory creation features caramelized onions, infused with rich flavors of garlic, thyme, and a splash of white wine. Nestled in a bed of hearty vegetables and sprinkled with creamy Gruyère cheese, it’s baked to perfection, creating a golden crust that beckons you to dig in. While it offers a delightful indulgence with its cheese and buttery notes, it also incorporates goodness from the onions and veggies, providing fiber and vitamins. Enjoy this flavorful dish that’s perfect for a cozy gathering or a satisfying weeknight meal!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 176.4706 |
| Total Fat 5.8824g | 0% |
| Saturated Fat 1.1765g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 9.4118g | |
| Protein 3.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 1.1765mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories